The Nourishing Garden kitchen featured at the 3rd Dutch Raw Food Festival
The Nourishing Garden will be preparing the delicious lunch boxes of the upcoming Third Dutch Raw Food Festival .
The menu will be a mix of raw and cultured foods prepared with organic fresh ingredients.
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Cauliflower Tabbouleh salad with fresh greens and cumin, lemon & olive oil dressing Carrot sunflower quiche tartlet Marinated sautéed mushrooms and zucchini Pickled red beet Carpaccio with thyme Fermented labneh cashew cheese
Kimchi Raw tomato & onion crackers
It can be purchased for 9,95 €
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